DETAILS

 ORIGIN: Peru

 REGION: Cajamarca

ELEVATION: 1900 M

 PROCESS: Washed

 VARIETY:  Caturra, Catuai

 NOTES: Raspberry Hibiscus | Honey | Milk Chocolate

Description: This first offering comes from Ana Maria Zurita, an exceptional female coffee farmer in La Huaca, Jaén province, Peru. Expect notes of raspberry hibiscus, honey and milk chocolate.