Caramel, Milk Chocolate, Citrus
Ā
Ā ORIGIN: HondurasĀ
Ā REGION: Santa Rosa De Copan
Ā ELEVATION: 1250 M
Ā PROCESS: WashedĀ
Ā VARIETY: Bourbon | CatuaĆ | CaturraĀ
Ā Ā NOTES: Caramel | Milk Chocolate | Citrus
