DETAILS

 ORIGIN: Brazil | Guatemala | Honduras

 REGION: Minas Gerais, Huehuetenango, Copan

 ELEVATION: 1000-1350 M

 PROCESS: Washed | Patio Sun-Dried

 VARIETY: Bourbon | Catuai | Lempira 

  NOTES: Brown Sugar | Baker's Chocolate | Orange Zest 

RECOMMENDED METHOD
Espresso