DETAILS

 COUNTRY: Uganda

 REGION: Mt. Elgon, Eastern Uganda

 ALTITUDE: 1700 - 2200 M.A.S.L.

 PROCESS: Eco-Washed / Sun Dried

 VARIETY: SL-14, SL-18, Nyasaland

 PROFILE: Baker's Chocolate | Hazelnut | Honeydew Melon